The problem
Hospital catering runs around the clock and cannot tolerate odour or pests anywhere near clinical areas. Creeks commercial composters are designed for indoor installation with UV and activated carbon deodorisation, so the waste is handled inside the building instead of accumulating outside it.
- Catering waste generated 24 hours a day
- Hygiene requirements that rule out open waste storage
- Limited service space in older hospital buildings
- Waste contracts covering several buildings on one site
Specification notes
Deodorisation and automatic fault alarm matter more than raw capacity here. CR-10 and CR-30 suit clinics and small units; CR-100 covers a full hospital catering department.
Recommended machines
Four models that fit this sector. Capacity is the deciding factor - send us your daily weight and we will narrow it to one.
CR-10 Food Waste Composter
10 kg/day on-site composter for cafes, clinics and small canteens
CR-30 Food Composting Machine
30 kg/day composter for restaurants, schools and offices
CR-100 Organic Waste Composter
100 kg/day - 40 tonnes a year from a single stand-alone unit
CR-5 Food Decomposer Machine
5 kg/day microbial food decomposer for small commercial kitchens
Sector-specific advice, not a catalogue
Tell us the site type and the daily waste weight. We will come back with the model, the power requirement and the footprint.