Dried chili and sweet paprika processor since 1999 Changyi City, Weifang, Shandong, China
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Crushed Chili With Seeds supplied by Weifang Huahe Food
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Ground Chili Products

Crushed Chili With Seeds

A 3 to 5 mm cut with seed content set at 25, 30 or 40 percent

Heat band 100-80,000 SHU
100 SHU2,00020,00080,000 SHU
Pungency
100-80,000 SHU
Colour
100-120-140-160-180-200-220 ASTA
Size
3-5 mm
Moisture
Below 10%
Overview

A 3 to 5 mm cut with seed content set at 25, 30 or 40 percent

Crushed chili with seeds. Flavour typical of chili and free of other smell, natural red in appearance, with colour across 100 to 220 ASTA and heat across 100 to 80,000 SHU. Seed content is set at 25, 30 or 40 percent, or to the client’s requirement.

The cut is coarser than our plain crushed grade at 3 to 5 mm, and moisture is held below 10 percent. Seeds carry both texture and a paler colour, so the seed percentage is a real formulation decision rather than a cost lever.

Key Benefits

Seed content is a specification, not a surprise

25, 30 or 40 percent, or your own figure, agreed before the lot is cut.

Coarse visible cut

3 to 5 mm, noticeably chunkier than the 40 to 60 mesh plain crushed grade.

Wide heat window

100 to 80,000 SHU, selected per lot.

Low moisture

Below 10 percent, which is tighter than the 14 percent on plain crushed.

Specifications

Published Figures We Quote Against

Crushed Chili With Seeds — specification as supplied by Weifang Huahe Food
Pungency100-80,000 SHU
Colour100-120-140-160-180-200-220 ASTA
Size3-5 mm
MoistureBelow 10%
Seeds25%, 30%, 40% or as required
AppearanceNatural red

Technical Features

Appearance
Natural red
Flavour
Typical of chili, free of other smell
Cut size
3 to 5 mm
Seed content
25, 30 or 40 percent, or as required
Moisture
Below 10 percent

Customisation Options

  • Seed content at 25, 30, 40 percent or your own figure.
  • Heat selected within the 100 to 80,000 SHU window.
  • ASTA colour specified within 100 to 220.
  • Carton, paper bag, woven sack or big bag packing.

Discuss a custom specification

Application Scenarios

Where This Product Ends Up

Kimchi paste

Where seeds are part of the traditional appearance.

Chili oil

Seeds toast and settle, which is part of the look in the jar.

Table crushed red pepper

The familiar pizza-shaker product.

Coarse rubs

Where a 3 to 5 mm particle is wanted on the surface of the meat.

Who It Is For

  • Kimchi producers matching a traditional appearance.
  • Chili oil and condiment manufacturers.
  • Retail packers of crushed red pepper.

Problems It Solves

Seed content varies between shipments and changes the colour

Here it is fixed at 25, 30 or 40 percent by agreement.

A fine flake looks wrong in an oil or a shaker

3 to 5 mm is a deliberately coarse cut.

Off-odours in crushed chili

Specified as typical of chili and free of other smell.

Manufacturing Process

From the Field to Your Container

  1. Pod selection sets the colour ceiling

    Milling cannot add colour. The ASTA band a lot can be quoted against is decided when the pod is chosen, which is why the mill starts from graded whole pods rather than from whatever is available.

  2. Seed and stem content set before milling

    Seed percentage and stem removal are decided at this point, not corrected afterwards. Both change the apparent colour of the finished powder or flake.

  3. Milled or cut to the specified size

    Powder runs at 40, 60, 80, 100 or 120 mesh, crushed flake at 40 to 60 mesh, coarse crush at 3 to 5 mm and rings at 2 mm. The mill is set to your figure before the lot runs.

  4. Moisture checked, then packed

    Ground products are checked against their published moisture limit and packed in cartons, paper bags, woven sacks or big bags depending on how you discharge.

Quality Control and Certification

  • Ground lots are checked against the mesh or cut size on the order before packing, because a mesh error cannot be corrected once the material is bagged.
  • Moisture is verified against the published limit of below 10% before packing.
  • Seed content is cut to the figure on your order: 25%, 30%, 40% or as required.
  • Colour is confirmed inside the quoted 100-220 ASTA band against your agreed target point.
  • The plant has run without a food quality or safety incident since 1999, across an annual output of 3,000 to 5,000 tons of chili products.

How quality is controlled

Use Guide

  • Decide the seed percentage from the finished appearance you want, not from price.
  • Higher seed content lightens the apparent colour; compensate on the ASTA band.
  • Add to oil off the heat to avoid scorching the seeds.
  • Store sealed; the specification is below 10 percent moisture.
Comparison

How This Compares With the Rest of the Range

Crushed Chili With Seeds compared with three neighbouring products
AlternativeWhat changes
Crushed ChiliFiner at 40 to 60 mesh and without a specified seed percentage.
Premium Sweet Paprika CrushedThe same crushed idea in sweet paprika, with a seedless option.
Premium Chili PowderFully milled when neither seeds nor flake should be visible.
Questions Buyers Ask

Questions About Crushed Chili With Seeds

Why does seed content matter?

Seeds add texture and lighten the apparent colour of the paste or the oil. A kimchi recipe built on 30 percent seed will not look the same at 40 percent.

Can you go outside 25, 30 and 40 percent?

Yes, seed content can be cut to your own requirement.

How coarse is the cut?

3 to 5 mm, which is coarser than our plain crushed grade.

What is the moisture specification?

Below 10 percent.

Is the flavour neutral?

The specification is flavour typical of chili and free of other smell.

Quote Crushed Chili With Seeds to Your Specification

Tell us the ASTA colour, the SHU heat and the packing you need. We will come back with a price, a lead time and a sample.