Heat treatment equipment that holds product at pasteurisation conditions long enough to make it safe, then cools it back down.
Pasteurising is a shelf life decision as much as a safety one. This category covers the three formats most plants ask about: plate units for liquid product before filling, yogurt pasteurizers built around a heat and hold cycle, and tunnels that treat product after it has already been sealed in its pack. Which one suits you depends on whether you treat the liquid or the finished pack, and on what the rest of your line can keep up with. We size the unit against your flow and your cooling supply.

Pasteurization and Cooling Tunnel
Model HTK-SD-01 pasteurizes and cools packaged dairy, fruit juice and beverage products in one continuous pass...
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Plate Pasteurizer
A plate pasteurizer for treating fresh milk, dairy beverages, fruit juice, tea, beer, ice cream and other liqu...
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Yogurt Pasteurizer
A pasteurizer arranged for the yogurt process and used in milk production factories making yogurt products. Th...
View Details →Shelf life complaints traced back to inconsistent holding conditions
Heat treatment capacity that throttles an otherwise faster filling line
Packed product cooled too slowly after treatment and losing quality in the case
Regeneration too poor to keep steam and chilled water costs sensible
No reliable record of the treatment cycle when a customer audit asks for it
Format chosen by whether you treat liquid in flow or product already in the pack
Unit throughput matched to the filler it feeds rather than quoted in isolation
Utility demand stated so your boiler and chiller are checked before purchase
Control and recording arrangements specified for audit needs
Plates, gaskets and spares quoted alongside the machine

Dairy Machinery
Equipment that moves, chills, stores and treats raw milk from the reception bay through to...
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Stainless Steel Tanks
Fabricated stainless vessels used to hold, cool, mix, ferment or extract liquid product in...
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Beer Brewing Equipment
Pressure rated cellar vessels where beer ferments, conditions and is held bright before pa...
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Other Sterilizing Equipment
Sterilising and pasteurising equipment that treats product after it is already sealed insi...
View Category →Send the product, the flow rate and whether it is treated before or after filling, and we recommend the format and explain the trade off.
It depends on the configuration and controls specified, and is confirmed with the quotation.
Recording options are available. Describe what your audit requires and we confirm what the supplier can provide.
Yes. We keep the unit specification on file so repeat spares match.
Available documentation depends on the factory and destination market and is confirmed on request.
Send the capacity duty or drawing you need for pasteurizers and we will match it to the factory that builds it and quote it in writing.
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