A centrifugal separator for dairy purification and milk and fat separation, also used on fruit juice, tea drinks, coffee and beer. It removes extremely fine solid particles below 1um that are highly dispersed in a suspension from the liquid phase, and it does so without destroying the active ingredients, so nutritional value, freshness and the original aroma of the product are kept. Working capacity runs from 1000L/H to 30,000L/H, customised, with the product contact build in SUS304 or SUS316L.
Separates fine particles below 1um so clarification does not depend on filters that blind and need changing
Keeps active ingredients intact so the separated product retains nutritional value freshness and original aroma
Capacity from 1000L/H to 30,000L/H lets the separator be matched to line throughput rather than oversized
Motor power from 4KW to 30KW scales with duty so small lines are not carrying a large machine load
One machine covers dairy juice tea coffee and beer duties in plants running more than one product
Filtration media blind quickly on fine dispersed solids and add a consumable cost to every batch
Aggressive clarification methods damage active ingredients and flavour
A separator sized to the wrong throughput either bottlenecks the line or wastes installed power
Running separate clarification equipment for each product line raises equipment and spare parts cost
| Product Model | HTK-FLJ-01 |
|---|---|
| Working Capacity | 1000L/H to 30,000L/H customised |
| Material | SUS304 or SUS316L |
| Inlet Pressure | 0.05MPa to 0.1MPa |
| Outlet Pressure | 0.1MPa to 0.4MPa |
| Motor Power | 4KW to 30KW |
| Particle Separation | Fine solid particles below 1um |
| Minimum Order | One unit |
Figures shown are taken from the supplying factory documentation. Anything not listed here is confirmed in writing before order.
Filtration uses consumable media while the separator works centrifugally on particles below 1um without media changes
A homogenizer breaks and disperses fat globules while the separator removes solids and splits fat from the liquid phase
A degasser removes gas and odour under vacuum while the separator works on suspended solids and fat

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View Details →Working capacity runs from 1000L/H to 30,000L/H and is customised to the line.
It separates extremely fine solid particles below 1um that are highly dispersed in the suspension from the liquid phase.
The machine is built so active ingredients in the material are not destroyed, keeping nutritional value, freshness and the original aroma intact.
Inlet pressure is 0.05MPa to 0.1MPa and outlet pressure is 0.1MPa to 0.4MPa.
It is used for dairy purification and milk and fat separation, and also for fruit juice, tea drinks, coffee and beer.
Motor power ranges from 4KW to 30KW depending on the capacity selected. The exact rating is confirmed with the quotation for your throughput.
Send the drawing, capacity or duty cycle you need and we will come back with the factory match, the build detail and the commercial terms.
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