A small stainless steel tank used to weigh fresh milk at the point of collection, normally on the farm, before the milk moves on to the production line or the next processing area. The build is deliberately simple so it stays easy to operate, clean and maintain, and it is manufactured to food hygienic standard with no dead corner in the product contact area. Volumes run from 300L to 1500L, customised, with the shell in SUS304 or SUS316L.
Milk quantity is established at the farm so supplier settlement and plant intake records start from the same figure
Simple structure keeps operator training short where the tank is used by farm staff rather than plant technicians
No dead corner construction means the tank can be washed out properly between suppliers
Volume from 300L to 1500L suits individual farm deliveries rather than plant scale batches
SUS304 or SUS316L shell meets food contact expectations without a separate lining
Without a weighing step at collection, supplier volume disputes are settled from estimates
Complex intake equipment is impractical on a farm where operators are not plant technicians
Vessels with dead corners cannot be cleaned reliably between different suppliers milk
Oversized intake vessels are wasteful where individual deliveries are small
| Product Model | HTK-BNC-01 |
|---|---|
| Volume | 300L to 1500L customised |
| Material | SUS304 or SUS316L |
| Construction | Food hygienic standard with no dead corner |
| Minimum Order | One unit |
Figures shown are taken from the supplying factory documentation. Anything not listed here is confirmed in writing before order.
A receiving tank collects and holds the milk while the weighing tank establishes the quantity
The cooling tank adds refrigeration while the weighing tank is an intake measuring vessel
A flow meter measures moving product while this tank gives a quantity on a stationary batch at the farm

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View Details →From 300L to 1500L, customised, which covers farm level and collection point intake quantities.
Mainly on farms and at milk collection points, with the milk moving on afterwards to the production line or next processing area.
Yes. It is built in SUS304 or SUS316L and manufactured to food hygienic standard with no dead corner in the product contact area.
The structure is simple and free of dead corners, which is what makes it straightforward to wash between deliveries.
Yes. Volume, grade and the inlet, outlet and support arrangement are set to the installation.
Delivery time depends on the volume and grade ordered and is confirmed in writing with the quotation.
Send the drawing, capacity or duty cycle you need and we will come back with the factory match, the build detail and the commercial terms.
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