Canned Mushrooms From a Chinese Edible Fungus Growing Base
Twelve mushroom lines canned on one site in Xiayi County, a long-established edible fungus growing base, so a buyer can build a full mushroom shelf without adding a second supplier.
Every Canned Mushrooms Line
All 12 lines in this category, each with its own cut styles, packing mediums and pack list.
Canned King Oyster Mushrooms
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Canned Southern Poplar Mushrooms
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Canned Monkey Head Mushrooms
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Canned Oyster Mushrooms
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Canned Abalone Mushrooms
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Canned Golden Needle Mushrooms
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Canned Mixed Mushrooms
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Canned Nameko Mushrooms
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Canned Shiitake Mushrooms
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Canned Champignon Mushrooms
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Canned Straw Mushrooms
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Canned Bailing Mushrooms
View SpecificationProblems This Category Solves
- Sourcing champignon from one factory and speciality mushrooms from another doubles the paperwork on one shelf
- Speciality varieties like nameko and bailing are hard to buy at export standard in export pack sizes
- Cut style and packing medium often have to be fixed to whatever the factory already runs
- Mushroom colour and firmness drift between shipments when raw material comes from a spot market
- Retail and catering pack sizes rarely come off the same production run
Who Buys It
- Importers building a mushroom range across mainstream and speciality varieties
- Pizza and ready-meal plants buying sliced mushroom in catering tins
- Supermarket buyers running a private-label canned mushroom line
- Delicatessen and antipasti brands using marinated mushrooms in oval glass jars
What This Category Gives You
- Twelve separate mushroom products from champignon and shiitake through to nameko and bailing
- Whole, sliced, cut, strip and pieces and stems styles available across the range
- Packed in water, in brine or marinated to match local taste
- Tin formats from 184G to 2840G and jars from 314ML to 1700ML
- Mushroom season runs October to March and volume is planned against it
- Every tin and jar double X-ray scanned before packing
Where It Ends Up
- Sliced champignon in 2840G catering tins for a pizza production line
- Marinated mixed mushrooms in 580ML jars for a chilled antipasti counter
- Whole straw mushrooms in 425G tins for an Asian grocery private label
- Golden needle and nameko in 330ML oval jars for a speciality retail range
- Pieces and stems in bulk tins for soup and sauce manufacturing
Industries Buying Canned Mushrooms
Food Manufacturing
Pizza, ready-meal, soup, sauce and bakery plants buy canned produce as an ingredient, not as a finished pack. What matters is a predictable drained...
Retail Private Label
A private-label listing lives or dies on three things: a pack size that fits the shelf, artwork that arrives printed correctly, and a product safe...
Foodservice Distribution
Foodservice distributors are judged on breadth and on fill rate. A hotel group or a central kitchen wants mushroom, fruit and vegetable lines from...
Canned Mushrooms Questions Buyers Ask
How many canned mushroom products can you supply?
Twelve separate mushroom lines are in production, covering champignon, shiitake, straw, oyster, king oyster, abalone, golden needle, nameko, monkey head, bailing, southern poplar and a mixed mushroom pack.
When is the mushroom canning season?
Mushroom runs from October to March, with straw mushroom harvested separately from June to July. Volume booked before a season starts can be planned against raw material intake.
Can we order more than one mushroom variety in a container?
Yes. Different mushroom lines, and canned fruit or vegetables, can be mixed in the same container against one order.
Which cut style suits a pizza line?
Sliced champignon in large catering tins is the usual choice because it goes onto the base without further cutting and drains to a predictable weight.
Do you pack mushrooms in glass jars?
Yes. Jar formats run from 314ML through the 330ML and 550ML oval jars up to 720ML and 1700ML, which suit marinated and premium retail positioning.
Can the marinade recipe be changed for our market?
Yes. Our R and D and QC team can adjust the taste and the form to a sample you send or to a specification you supply.
Quote the Canned Mushrooms Lines You Need
Send the importing country and the pack formats you carry and we will price against your requirement.