Canned Carrots
Canned carrots packed as dices or slices in brine or marinade, available in tin formats from 340G to 2840G. The pack list supports both retail and catering needs from a single production run, allowing importers to cover multiple...
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What This Line Is
Canned carrots packed as dices or slices in brine or marinade, available in tin formats from 340G to 2840G. The pack list supports both retail and catering needs from a single production run, allowing importers to cover multiple channels without separate sourcing. Produced at our cannery in Xiayi County, Shangqiu City, Henan Province, under the same quality and safety controls as our mushroom and fruit lines.
Key Benefits
- Diced or sliced carrots ready for immediate use in cooking or processing
- Packed in brine or marinade to maintain texture and flavour during storage
- Retail tins at 340G and 425G fit standard supermarket vegetable shelves
- Catering tins at 2500G and 2840G support batch use in kitchens and manufacturing
- Ships in mixed containers with other canned lines from the same facility
- Every tin undergoes double X-ray scanning before packing to detect foreign matter
Problems It Solves
- Sourcing carrots from one supplier and other vegetables from another for a single shelf
- Receiving retail and catering formats on different shipments from different factories
- Dealing with inconsistent texture or overcooked carrots from uncontrolled processing
- Holding a full container of a single product when demand is uncertain
- Lack of control over brine or marinade composition when the product arrives already seasoned
Who It Is For
- Private-label grocery buyers building a canned vegetable range
- Foodservice distributors serving institutional kitchens and hotels
- Manufacturers of ready meals, soups, and frozen meals requiring pre-cut vegetables
- Importers sourcing a full line of canned vegetables from a single supplier
- Wholesalers stocking ambient shelf-stable vegetables for retail and foodservice
Application Scenarios
- A grocery retailer stocking a private-label canned vegetable aisle with carrots alongside beans and mushrooms
- A foodservice distributor supplying canteens and central kitchens with bulk vegetable formats
- A ready-meal manufacturer sourcing pre-cut carrots for stews, curries, and side dishes
- A meal kit provider needing consistent, pre-cooked vegetables with a defined texture
- An importer consolidating multiple canned lines into one container for cost efficiency
Technical Features
- Carrots cut into dices or slices for consistent cooking and serving
- Packed in brine or marinade to preserve texture and flavour during storage
- High temperature sterilisation after seaming for commercial sterility
- Metal detection applied to all ingredients on the production line
- Double X-ray scanning of every tin before packing to exclude foreign matter
Materials
- Carrots
- Food-grade brine or marinade as per agreed recipe
- Food-grade tinplate cans
How It Is Made
- Raw material collection and incoming inspection
- Washing, peeling, and cutting into dices or slices
- Blanching and cooling to preserve texture
- Filling with the agreed packing medium
- Seaming and high temperature sterilisation
- Metal detection and double X-ray scanning
- Labelling, cartoning, and palletising to buyer artwork
Quality Control
- Strict incoming inspection of raw material at collection
- Metal detectors on all ingredients on the production line
- High temperature sterilisation after seaming for commercial sterility
- Double X-ray scanning of every tin to exclude foreign matter
- Any buyer-designated inspection agency accepted before shipment
Customisation Options
- Tin format selected from the pack list to match your retail shelf or catering portion plan
- Brine or marinade composition adjusted to a sample you provide or a specification you supply
- Buyer label and outer carton artwork applied from can label through to carton
- Production and shipment scheduled to your delivery plan
- Consolidated in a mixed container with other lines from the range
Use and Storage Guide
- Store unopened tins in a cool dry place away from direct sunlight
- Drain and rinse before use if the recipe requires lower salt levels
- Bulk catering tins are best decanted in full rather than part-used
- Refrigerate any unused portion in a covered container after opening
- Diced or sliced carrots hold shape in salads and soups, and break down under long cooking
Specification and Pack List
Taken from the pack data for this line. Formats not listed can be discussed but are not currently standard.
| Product | Canned Carrots |
|---|---|
| Package Type | IN TINS |
| Style | DICES / SLICES |
| Packing Medium | IN BRINE; MARINATED SPECIFICATION: 2840G X 6 TINS / CTN 2500G X 6 TINS / CTN 425G X 24 TINS / CTN 340G X 24 TINS / CTN |
| Tin Packs | 2840G x 6 tins/ctn; 2500G x 6 tins/ctn; 425G x 24 tins/ctn; 340G x 24 tins/ctn |
| Origin | Xiayi County, Shangqiu City, Henan Province, China |
| Minimum Order | Quoted on a 1 x 20 foot FCL basis; LCL consolidation available |
Compared With the Alternatives
Honest trade-offs rather than a list of reasons to buy.
| Fresh carrots | No peeling, cutting, or cooking step required; consistent texture and weight per tin |
|---|---|
| Frozen carrots | Ships and stores at ambient temperature with no cold chain, which reduces logistics cost and complexity |
| Canned carrots in water | Brine or marinade helps maintain texture and adds flavour, but requires salt control in the final recipe |
| Canned carrots already seasoned | Brine or marinade allows the buyer to control final seasoning, but adds one step in the kitchen |
Related Canned Vegetables and Beans Lines
Canned Carrots Questions
What tin sizes are available for canned carrots?
Four formats: 340G and 425G packed 24 tins per carton for retail, and 2500G and 2840G packed 6 tins per carton for catering and manufacturing.
Are the carrots packed in brine or in marinade?
They are packed in brine or marinade. The exact composition can be adjusted to your specification.
Can we change the brine or marinade recipe?
Yes. We can adjust the brine or marinade to match a sample you provide or a data sheet you supply.
Do you produce canned carrots under private label?
Yes. We handle OEM from product formulation through to outer packaging, made strictly to your requirements.
Can carrots ship with other canned lines in one container?
Yes. Carrots are produced on the same site as mushrooms, fruits, and other vegetables and are routinely loaded into mixed containers.
Quote Canned Carrots
Send the importing country, the pack format and the volume you have in mind and we will come back with a price and a production window.