Canned Mixed Vegetables
Canned mixed vegetables packed in water, brine, or marinade in tins from 340G to 2840G and glass jars from 314ML to 1700ML. The full pack range supports retail, catering, and food manufacturing needs from the same production...
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What This Line Is
Canned mixed vegetables packed in water, brine, or marinade in tins from 340G to 2840G and glass jars from 314ML to 1700ML. The full pack range supports retail, catering, and food manufacturing needs from the same production line. Produced at our cannery in Xiayi County, Shangqiu City, Henan Province, under the same inspection regime used for our mushroom and fruit lines.
Key Benefits
- Multiple pack sizes cover retail shelves, catering portions, and bulk manufacturing in one order
- Available in water, brine, or marinade to suit different cooking applications
- Tins and jars from 340G to 1700ML allow flexible portioning across markets
- Ships with mushroom and fruit lines in a single mixed container
- Every tin and jar passes double X-ray scanning before packing
- Buyer label and outer carton artwork applied on private-label runs
Problems It Solves
- Sourcing mixed vegetables from multiple suppliers for one retail shelf
- Receiving retail and catering formats on different sailings from different factories
- Foreign matter risk on an own-brand product the retailer must stand behind
- Opening volumes too small to justify a full container of a single product line
- Lack of control over packing medium when the product arrives already seasoned
Who It Is For
- Supermarket buyers running a private-label canned vegetable range
- Foodservice distributors serving canteens, hotels, and central kitchens
- Manufacturers of ready meals, soups, and stews using mixed vegetables as a base
- Importers and wholesalers stocking a full canned vegetable aisle
- Private-label brand owners requiring OEM production from recipe to packaging
Application Scenarios
- A supermarket chain stocking a canned vegetable aisle with mixed vegetables in 425G tins and 550ML jars
- A foodservice distributor supplying canteens with 2500G tins and 1700ML jars for bulk meal prep
- A ready-meal manufacturer using 340G tins and 330ML jars for small portioning
- A private-label brand launching a mixed vegetable line with custom packaging and flavour
- An importer consolidating multiple canned lines into one container for a single shipment
Technical Features
- Mixed vegetables packed in water, brine, or marinade as specified
- High temperature sterilisation after seaming for commercial sterility
- Metal detection applied to all ingredients on the production line
- Double X-ray scanning of every tin and jar before packing
- Tin and jar formats produced on the same line as mushrooms and fruit
- Consolidated loading with other canned lines in one container
Materials
- Mixed vegetables (variety not specified)
- Potable water, brine, or marinade as per agreed recipe
- Food-grade tinplate cans
- Food-grade glass jars
How It Is Made
- Raw material collection and incoming inspection
- Washing, grading, and cutting of vegetables
- Filling with the agreed packing medium
- Seaming and high temperature sterilisation
- Metal detection and double X-ray scanning
- Labelling, cartoning, and palletising to buyer artwork
Quality Control
- Raw material inspected strictly at collection before entering the line
- Metal detectors on all ingredients on the production line
- High temperature sterilisation after seaming for commercial sterility
- Double X-ray scanning of every tin and jar to exclude foreign matter
- Any buyer-designated inspection agency accepted before shipment
Customisation Options
- Packing medium selected from water, brine, or marinade to match your recipe
- Tin or jar format chosen from the pack list to fit your shelf or portion plan
- Recipe adjusted to a sample you send or a specification you supply
- Buyer artwork applied from can label through to outer carton
- Production and shipment scheduled to the plan you provide
- Consolidated in a mixed container with other lines from the range
Use and Storage Guide
- Store unopened tins and jars in a cool dry place away from direct sunlight
- Drain and rinse before use where the recipe controls its own salt level
- Bulk catering tins and jars are best decanted in full rather than part-used
- Refrigerate any unused portion in a covered container after opening
- Mixed vegetables hold their shape in salads and break down under longer cooking
Specification and Pack List
Taken from the pack data for this line. Formats not listed can be discussed but are not currently standard.
| Product | Canned Mixed Vegetables |
|---|---|
| Package Type | IN TINS / IN JARS |
| Packing Medium | IN WATER / IN BRINE / MARINATED SPECIFICATION: 2840G X 6 TINS / CTN 2500G X 6 TINS / CTN 425G X 24 TINS / CTN 400G X 24 TINS / CTN 340G X 24 TINS / CTN 314ML X 12 JARS / CTN 330ML X 12 JARS / CTN (OVAL JAR) 550ML X 12 JARS / CTN (OVAL JAR) 580MLX 12 JARS / CTN 720ML X12 JARS / CTN 1062ML X 6 JARS / CTN 1700ML X 6 JARS / CTN |
| Tin Packs | 2840G x 6 tins/ctn; 2500G x 6 tins/ctn; 425G x 24 tins/ctn; 400G x 24 tins/ctn; 340G x 24 tins/ctn |
| Jar Packs | 314ML x 12 jars/ctn; 330ML x 12 jars/ctn (oval jar); 550ML x 12 jars/ctn (oval jar); 580ML x 12 jars/ctn; 720ML x 12 jars/ctn; 1062ML x 6 jars/ctn; 1700ML x 6 jars/ctn |
| Origin | Xiayi County, Shangqiu City, Henan Province, China |
| Minimum Order | Quoted on a 1 x 20 foot FCL basis; LCL consolidation available |
Compared With the Alternatives
Honest trade-offs rather than a list of reasons to buy.
| Fresh mixed vegetables | Ambient storage with no cold chain required, against a softer texture than frozen vegetables |
|---|---|
| Frozen mixed vegetables | Ships and stores at ambient temperature, which suits kitchens without freezer space |
| Dried mixed vegetables | No rehydration step needed and a consistent drained weight per pack |
| Canned vegetables already seasoned | Water or brine packing leaves the seasoning to your own recipe, at the cost of one extra step in the kitchen |
Related Canned Vegetables and Beans Lines
Canned Mixed Vegetables Questions
What tin and jar sizes do you offer for mixed vegetables?
Tins: 340G, 400G, 425G, 2500G, and 2840G. Jars: 314ML, 330ML (oval), 550ML (oval), 580ML, 720ML, 1062ML, and 1700ML.
Can the packing medium be changed from water to brine or marinade?
Yes. The packing medium can be water, brine, or marinade based on your recipe or market requirement.
Are the mixed vegetables produced in the same facility as mushrooms and fruit?
Yes. The mixed vegetables are produced on the same site in Xiayi County, Shangqiu City, Henan Province, under the same inspection regime as our mushroom and fruit lines.
Can we get a sample before placing a full container order?
Yes. We can provide a sample shipment upon request to confirm the product meets your specifications.
What is the minimum order quantity for a first shipment?
Prices are quoted on a 1 x 20' FCL basis. LCL consolidation is available to help reduce inventory risk for new listings.
Can we inspect the goods before shipment?
Yes. We accept inspection by any buyer-designated agency after production and before the container is loaded.
Quote Canned Mixed Vegetables
Send the importing country, the pack format and the volume you have in mind and we will come back with a price and a production window.