Embossed Vacuum Sealer Bag
Embossed vacuum sealer bag is a multi-layer pouch made from food-grade virgin material, designed to maintain freshness and extend shelf life for meat, cooked food, sauces, and other items. The embossed surface enhances seal strength and resistance to punctures during handling. It can be used in refrigeration, freezing, room temperature storage, and even in suitcases, with a temperature range from -20℃ to 100℃. The bag is heat-sealed and holds vacuum effectively, preventing air and moisture ingress during transport and storage.
- Maintains food freshness by creating a tight vacuum seal that prevents oxidation and moisture loss
- Resists punctures and tears during handling, reducing the risk of product spillage or contamination
- Withstands extreme temperatures from -20℃ to 100℃, suitable for freezing, refrigeration, and boiling
- Embossed surface improves grip and seal integrity, especially when sealing by hand or with a vacuum sealer
Include the carton size and the monthly volume and the reply will contain a format recommendation, not just a price.
Key Benefits
- Maintains food freshness by creating a tight vacuum seal that prevents oxidation and moisture loss
- Resists punctures and tears during handling, reducing the risk of product spillage or contamination
- Withstands extreme temperatures from -20℃ to 100℃, suitable for freezing, refrigeration, and boiling
- Embossed surface improves grip and seal integrity, especially when sealing by hand or with a vacuum sealer
- Reusable and durable design allows for multiple uses in storage and transport, including in suitcases
- Available in all sizes and customizable thickness, so it fits various packaging needs without over-packaging
Where It Is Used
- Vacuum sealing raw and cooked meat for long-term freezer storage
- Preserving cooked meals and sauces in refrigerated cabinets or for meal prep
- Protecting food during transit in suitcases or travel containers without leakage
- Packaging high-value food items for export or distribution in cold chain logistics
- Storing bulk food items in warehouse or retail environments with variable temperature zones
Who It Is For
- Food processors and packers who need vacuum-sealed packaging for meat, sauces, and ready meals
- Retailers and distributors shipping perishable goods across temperature zones
- Exporters of food products to markets with strict packaging and shelf-life requirements
- Households and commercial kitchens using vacuum sealing for food preservation
- Logistics providers handling temperature-sensitive food shipments in FCL and LCL containers
Problems It Solves
- Food spoils quickly due to air exposure and moisture in non-vacuum packaging
- Puncture-prone bags fail during transport, leading to product loss and contamination
- Non-temperature-resistant bags degrade in freezing or hot storage, compromising safety
- Inconsistent seal strength leads to vacuum loss and reduced shelf life
- Lack of size flexibility forces over-packaging or use of multiple bag types
Technical Features
- Multi-layer construction with embossed surface for improved seal strength and puncture resistance
- Temperature range from -20℃ to 100℃, suitable for freezing, refrigeration, and boiling
- Double-sided thickness of 160 microns, with customization available for different needs
- High barrier performance prevents oxygen and moisture ingress during storage
- Stretch resistance ensures the bag holds shape under vacuum and during handling
- Sealable at the edges with a heat-sealing process that maintains vacuum integrity
Published Data for Embossed Vacuum Sealer Bag
Only values published on our own datasheets appear here. If a figure you need is missing, ask for it and we will confirm it in writing.
| Product | Embossed vacuum sealer bag |
|---|---|
| Material | Food grade new material PA/PE |
| Thickness | Double sided 160 mic, customizable |
| Temperature Range | -20℃ to 100℃ |
| Sealing Type | Heat sealable |
| Barrier Performance | High barrier to oxygen and moisture |
| Puncture Resistance | High |
| Stretch Resistance | Good |
| Freezing Resistance | Yes |
| Boilable | Yes |
| Sizes | All sizes available |
Materials
- Food-grade virgin PA/PE material with no recycled content
- Double-layer structure with embossed surface for enhanced seal strength
- Non-toxic and safe for direct food contact, suitable for all food types
How It Is Made
Raw PA/PE resin fed into the extrusion line as 100% virgin material
Multi-layer film co-extrusion with embossed surface applied during cooling
Slitting to the required width and roll winding
Seal strength and barrier performance tested on sample rolls
Final inspection before packing and shipment
How It Is Checked
Incoming PA/PE resin verified as 100% virgin material before processing
Seal strength tested on sample bags to confirm vacuum integrity
Barrier performance checked using standard air and moisture permeability tests
Temperature resistance tested by cycling bags through -20℃ and 100℃
Final visual and dimensional inspection before packing and container loading
Customisation Options
- Custom sizes available to match your packaging line or product dimensions
- Custom thickness from 160 mic and above, based on performance needs
- Custom embossing pattern for grip or branding on the surface
- Printed logo or brand name on the bag surface upon request
How It Compares With the Alternatives
Where another material is the better answer we say so, because a returned shipment costs more than a lost order.
| Standard plastic ziplock bags | Vacuum sealer bags maintain a tighter seal and prevent air ingress, extending shelf life significantly |
|---|---|
| Non-embossed vacuum bags | Embossed surface improves grip and seal strength, reducing the risk of seal failure during handling |
| Recycled plastic bags | Made from 100% virgin material, so they have better barrier properties and are safer for food contact |
| Paper-based vacuum bags | Plastic version offers superior moisture and oxygen barrier, suitable for long-term storage and freezing |
How to Use It
Place the food item into the bag, leaving enough space for sealing
Use a vacuum sealer to remove air and create a tight seal
Ensure the sealing edge is clean and dry before sealing to avoid leaks
Store the sealed bag in the refrigerator, freezer, or at room temperature as needed
Avoid sharp objects near the bag during storage or transport to prevent punctures
Embossed Vacuum Sealer Bag in Detail
Photographs of the actual product as supplied, not renders.
Embossed Vacuum Sealer Bag Questions
What is the minimum order quantity for embossed vacuum sealer bags
Order quantity depends on size, thickness, and customization. Send your required dimensions and monthly volume via WhatsApp and we will confirm the minimum for that specification.
Can the thickness be customized beyond 160 mic
Yes, thickness can be customized. Specify your required gauge and we will confirm availability and pricing.
Is the bag safe for boiling and freezing
Yes, the bag is designed to withstand temperatures from -20℃ to 100℃, making it suitable for freezing and boiling.
Can you print our logo on the bag
Yes, we can print your logo on the bag surface. Send artwork and the desired size for confirmation.
Are the bags suitable for direct food contact
Yes, the material is food-grade PA/PE with no recycled content, safe for direct contact with all food types.
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Quote Embossed Vacuum Sealer Bag for Your Next Shipment
Tell us the quantity, the destination port and the specification you need. We will confirm what runs, what is stock and what fits in a container.