Grower, processor and exporter of white super-sweet fruit corn · Shandong, China [email protected]·WhatsApp
Grower snapping ripe sweet corn ears from the stalk during the green-ear harvest
Fresh on the cob

Fresh on the cob, straight off our own fields

Fresh sweet corn is the least forgiving format in the category. Sugar starts converting the moment the ear leaves the stalk, so everything depends on how short the gap is between the field and the cold room. Because Yuyuan grows the crop on its own land, that gap is a decision we make — not one we inherit from a collection network.

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This category covers Pearl White in its original state: whole ears, husked or in-husk, graded by size and sweetness and moved into pre-cooling in season. It is the format buyers choose when the corn itself is the selling point — premium retail produce aisles, fruit gift boxes, and buyers who want to sample the variety before committing to frozen volume.

Picked at the green-ear stage

Harvest is timed to the window where sugar and tenderness peak, not to a packing-house schedule. Ears are cut by hand and moved out of field heat the same day.

One variety, one standard

Every ear in this category is the same Shengtian Baizhu genetics from Longping High-Tech seed, so grading works against a single expected profile instead of averaging across suppliers.

Seasonal, and honest about it

Fresh cob supply follows the crop. When the window closes, the same corn is available as IQF and vacuum-pack rather than as a lower-grade fresh substitute.

Products in this format

2 products, all from Pearl White super-sweet fruit corn grown on Yuyuan farmland.

Husked Pearl White sweet corn cobs stacked in a bamboo basket, kernels pearl-white and glossy
Shengtian Baizhu · flagship variety

Pearl White Super-Sweet Fruit Corn

Most sweet corn is bred to be cooked. Pearl White is bred to be bitten into. The skin on each kernel is thin enough to break under your teeth, which is the…

Freshly picked sweet corn ears in green husks packed side by side in a field crate
Graded and pre-cooled in season

Fresh Sweet Corn Cobs

A fresh cob is judged in the hand, not on paper. The grade has to be visible — even ear length, tight kernel rows filled to the tip, husk still green and…

Questions buyers ask

How long is the fresh season?

Fresh cob availability follows the Shandong growing season and the green-ear harvest window; exact shipping dates depend on the year's planting schedule — ask us for the current window before you plan a programme.

Can you ship fresh cobs by sea?

Fresh whole cobs are best suited to short-haul and air freight. For long sea transits, IQF or vacuum-pack carry the same corn without relying on a fresh-produce transit window.

Ready to source from Yuyuan?

Tell us your market and specification — we'll reply with samples, lead times and a quote.