Health Food Ingredients
Ginseng Extract
Ginseng P.E.
Ginseng extract is supplied from leaf and stem or from root, both standardised on total ginsenosides from 5% to 80%.
Specification
Ginseng P.E. Data Sheet
The figures below are the published specification for this extract.
| Product Name | Ginseng P.E. |
|---|---|
| Major Components | Ginsenoside Ra1, Ra2, Rb2, Rb3, Rc, Rd, Re, Rf, Rg1, Rg2, Rh1, Ro |
| Extract Part | Root & Leaf |
| Appearance | Primrose yellow Powder |
| Specifications | Ginsenosides (from leaf and stem) 5-80% Ginsenosides (from root) 5-80% |
| Assay Method | UV |
| Valid Period | 24 months |
FAQ
Questions Buyers Ask Us
What Grades Do You Supply
We supply Ginsenosides (from leaf and stem) 5-80%; Ginsenosides (from root) 5-80%.
What Part of the Plant Is Used
Ginseng Extract is extracted from root & leaf. The finished powder is primrose yellow powder.
Which Assay Method Is Used
Active content is determined by UV.
What Is the Shelf Life
The stated valid period is 24 months.
How Do I Request a Sample or a Quotation
Email [email protected] with the grade, the active content you need and the quantity, and we will reply with a quotation. Our office hours are 8:30 - 18:00 (GMT+8), Monday to Friday.
Quote This Extract
Send us the grade, the active content and the quantity and we will come back with a quotation.