Guangzhou, China · Exporting to 60+ countries
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Commercial kitchen built by ACOOKER for a hotel project

One-stop commercial kitchen solution

We design, manufacture and install complete commercial kitchens

From the first CAD layout to the day your kitchen fires up: 3 owned factories in Guangzhou, 5,000 m² of production, CE / LFGB certified equipment and turnkey installation for hotels, restaurants, bakeries and canteens worldwide.

Get a free project quote Browse equipment
  • Quote within 24 hours
  • Free 2D / 3D kitchen layout
  • Factory-direct pricing
20+Years in the industry
3Owned factories
5,000 m²Manufacturing base
60+Countries served

Product range

Every machine your kitchen needs, from one supplier

Six equipment families, more than 2,000 SKUs — all buildable into a single consolidated container so you deal with one contract, one shipment and one warranty.

Commercial cooking equipment: gas ranges, griddles and chargrills

Cooking Equipment

Gas ranges, griddles, chargrills, fryers, combi ovens, bratt pans, salamanders.

View range → Commercial refrigeration equipment: chillers, freezers and cold rooms

Refrigeration

Work-table chillers, upright freezers, saladettes, walk-in cold rooms, ice machines.

View range → Bakery equipment: deck ovens, dough mixers and proofers

Bakery Equipment

Deck & convection ovens, spiral and planetary mixers, proofers, sheeters, slicers.

View range → Food processing equipment: meat grinders, slicers and vegetable cutters

Food Processing

Meat grinders and slicers, bone saws, vegetable cutters, potato peelers, sausage fillers.

View range → Stainless steel kitchen furniture: work tables, sinks and hoods

Stainless Steel Furniture

Work tables, sinks, wall shelves, cupboards, exhaust hoods — standard or made to measure.

View range → Food display equipment: cake showcases, buffet counters and multidecks

Display & Buffet

Cake showcases, multideck chillers, hot & cold buffet counters, bain-maries, salad bars.

View range →

How we work

Five steps from floor plan to opening day

One project manager owns your job end to end — you never chase five different suppliers again.

Consultation

Send your floor plan, menu and budget. We audit capacity and workflow needs.

Design

Free 2D CAD and 3D layout with equipment schedule, gas / electrical / drainage points.

Manufacturing

Built in our own cooking, refrigeration and stainless-steel factories to your voltage and standards.

QC & shipping

Gas-leak, electrical and safety testing twice, then export packing and consolidated loading.

Installation

Our engineers install and commission on site, train your team and hand over documents.

Why buyers choose ACOOKER

A manufacturer, not a trading company

We own the cooking equipment, refrigeration and stainless-steel factories behind your order. That means factory pricing, real control over lead time, and one team accountable when something needs fixing.

  • Certified to European standards. CE, LFGB, RoHS and 3C certification across the range.
  • Built to your market. 220V/380V, 50/60Hz, LPG or natural gas, imperial or metric sizing.
  • Double QC before packing. Gas leakage, electrical and safety-device tests on every unit, then a second check against your order.
  • Consolidated shipping. Kitchen, refrigeration and furniture in one container — fewer documents, lower freight.
  • Spare parts for the life of the kitchen. Stocked and shipped worldwide.

Inside our factories

ACOOKER production floor in Guangzhou, China

Project range

Kitchens we have built

Hotels, resorts, restaurant groups, central kitchens, bakeries, canteens, bars and coffee shops — from a 40 m² café to a 1,200-cover hotel banquet kitchen.

Hotel commercial kitchen project Hotel & resort

Full hotel back-of-house

Main kitchen, banquet, pastry, cold rooms and staff canteen delivered as one package.

 Restaurant kitchen project Restaurant

Multi-site restaurant rollout

Standardised equipment package repeated across new openings, shipped site by site.

 Coffee shop and bakery equipment project Bakery & café

Bakery and coffee shop fit-out

Deck ovens, proofers, display chillers and bar counters designed around a compact footprint.

See all project types

Best sellers

Most requested equipment this season

10 GN 1/1 combi steam oven with touchscreen control
Cooking

10 GN 1/1 Combi Steam Oven

  • Touchscreen, 99 programmes
  • Electric or gas
  • Auto wash system
Details & price
6 burner commercial gas range with oven and griddle
Cooking

6-Burner Range with Oven & Griddle

  • Heavy duty, 316,000 BTU/h
  • Stainless steel 201/304
  • LPG or natural gas
Request quote
Refrigerated saladette prep table with glass cover
Refrigeration

Saladette Prep Table, Glass Cover

  • GN pan top, +2°C to +8°C
  • Marble or steel worktop
  • CE certified
Request quote
26 tray bakery proofing cabinet
Bakery

26-Tray Proofing Cabinet

  • 2 doors, 2.8 kW
  • Microcomputer control
  • Humidity 0–95%
Request quote

View all equipment

Start your project

Tell us about your kitchen

Send a floor plan or an equipment list and our engineering team replies within one working day with a layout proposal and a priced schedule. No obligation.

Send your enquiry

No forms. Pick a channel — the email opens pre-filled with the questions our engineers need answered to quote.

Email the sales desk[email protected] · reply within 24 hours Message us on WhatsApp+86 132 6813 3001 · also WeChat Call usMon–Sat, 08:30–18:00 GMT+8

Attach your floor plan (DWG, PDF, photo or a dimensioned sketch) and we will send back a 2D layout, a 3D view and a priced equipment schedule — free, and with no obligation.

Knowledge base

B2B sourcing guides

Written by our engineering team for buyers comparing suppliers, materials and total cost.

Restaurant equipment distributor sourcing guide

Restaurant Equipment Distributor: the 2026 B2B sourcing guide
Commercial deck oven buying guide

Commercial deck ovens: specification and cost breakdown
Commercial meat grinder factory guide

Choosing a commercial meat grinder factory: materials and QC
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