chfseafood.com · Zhuhai, Guangdong
CHF Seafood (Zhuhai Chenghuifeng Agricultural Science and Technology Co., Ltd.) — based in Zhuhai, China. Operates complete supply chain from own farming bases to EU-approved facility (Plant Code: 4404/02003). Specializes in large-scale supply of Sea Bass, Barramundi, Red Drum, Tilapia — delivers direct-from-source freshness and competitive wholesale pricing to global markets. Top Seabass Factory
CHF Seafood (Zhuhai Chenghuifeng Agricultural Science and Technology Co., Ltd.) — based in Zhuhai, China. Operates complete supply chain from own farming bases to EU-approved facility (Plant Code: 4404/02003). Specializes in large-scale supply of Sea Bass, Barramundi, Red Drum, Tilapia — delivers direct-from-source freshness and competitive wholesale pricing to global markets. Top Seabass Factory China — exporting premium frozen Asian Seabass, Red Drum Fish, Barramundi etc. BRC + HACCP + BAP certified standards. Aquaculture Farming + Fish Processing Manufacturer. CHF Sea Bass Theme Pavilion officially open since May 1, 2021 — covers total area of 700 square meters. Strategic insight: Asian Seabass (Barramundi) emerging as strategic alternative for European markets due to raw material shortages and rising costs in local European production (Greece, Turkey). Similar texture and superior cost-performance ratio vs Mediterranean seabass. Frozen Seabass offers stable reliable solution. Specialty processing capability includes: Skin-on Seabass Fillets — preserves natural moisture and delicate texture for premium 'crispy skin' dining experience meeting rigorous high-end gastronomy standards. Skinpack (Vacuum Skin Packaging) solutions: minimalist approach + 100g and 200g standardized retail packs ideal for modern supermarket displays + 'Frozen to Defrost' retail model. Red Snapper offered in: Whole Round + GGS (Gilled, Gutted, Scaled). All products processed under HACCP and BAP certified standards. Private-label solutions available for retail and wholesale partners. Recently exhibited Seafood Expo Global 2026 Barcelona at Booth 3J201 (53,000 m² show, 2,250 companies from 89 countries, 38,000 professional visitors, 150+ countries represented).
Applications: European supermarket + retail seafood importers · Asian supermarket chains + restaurant groups · high-end restaurant + gastronomy seabass procurement · 'Frozen to Defrost' retail-model frozen-fish wholesalers · Asian + Mediterranean cuisine seafood importers · institutional food service + foodservice distributors · OEM/private-label seafood brand programs · global Asian seabass + barramundi + red drum + red snapper + tilapia procurement.
Real product names, models, and specs as listed on https://www.chfseafood.com/. Image hotlinks point back to the supplier's own site.
Asian Seabass — premium frozen Asian Seabass (Lates calcarifer). Whole and fillet formats. Mediterranean-seabass alternative for European markets.
Barramundi — Barramundi (Asian Seabass) frozen, whole and fillet formats.
Skin-on Seabass Fillet — specialty product. Skin-on processing preserves natural moisture and delicate texture. Ensures premium 'crispy skin' dining experience meeting rigorous standards of high-end gastronomy.
Skinpack Vacuum Seabass — Skinpack (Vacuum Skin Packaging) solutions. 100g and 200g standardized retail packs. Modern supermarket display ideal. 'Frozen to Defrost' retail model. Pure presentation — minimalist approach without unnecessary additives.
Red Drum Fish — frozen Red Drum (Sciaenops ocellatus). Whole and fillet formats.
Red Snapper — Lutjanus spp. Offered in Whole Round and GGS (Gilled, Gutted, Scaled) formats. HACCP and BAP certified processing. Premium red color, mildly sweet flavor, firm flaky texture. Raised in clean offshore sea cages.
Tilapia — frozen tilapia. Whole and fillet formats.
Red Tilapia — frozen red tilapia. Whole and fillet formats. Premium tilapia variant.
Channel Catfish — frozen channel catfish. Whole and fillet formats.
Snakehead Fish — frozen snakehead fish (Channa argus). Asian-market specialty.
Brown Croaker — frozen brown croaker.
Private-Label Retail Seafood — private-label solutions for retail and wholesale partners. Custom branding for top-notch seafood products.
Operates complete supply chain from own farming bases to EU-approved processing facility — direct-from-source freshness.
EU-approved facility with EU Plant Code: 4404/02003 — major regulatory access for European market export.
Triple-certified to BRC + HACCP + BAP standards — top-tier global food safety certifications.
Sea Bass Factory China leader — Asian Seabass and Barramundi specialty production. Strategic alternative for European markets shifting from Greece/Turkey production.
Skin-on Seabass Fillet specialty processing — preserves natural moisture and delicate texture. Premium 'crispy skin' dining quality for high-end gastronomy.
Skinpack (Vacuum Skin Packaging) solutions — minimalist 100g/200g retail packs ideal for modern supermarket 'Frozen to Defrost' retail model.
Sea Bass Theme Pavilion: 700 m² industry showcase since May 1, 2021 — visible commitment to seabass category leadership.
10+ species: Asian Seabass + Barramundi + Red Drum + Red Snapper + Tilapia + Red Tilapia + Channel Catfish + Snakehead + Brown Croaker + Seabass Fillet — comprehensive freshwater + marine-cage portfolio.
Multiple processing formats including Whole Round + GGS (Gilled, Gutted, Scaled) + skin-on fillet + skinpack — flexible customer-format response.
Recent participation: Seafood Expo Global 2026 Barcelona Booth 3J201 — major international B2B presence at world's most influential seafood trade fair.
Private-label solutions for retail and wholesale partners — supports importer/distributor/supermarket private-label seafood programs.